Andes Creme de Menthe Cookies

Preheat the oven at 350 degrees.

Ingredients
1/2 c butter softened
3/4 c brown sugar
1/2 c granulated sugar
1 tsp baking soda
1 tsp baking powder
2 tsp vanilla extract
2 eggs
1package Andes Creme de Menthe baking chips
2 2/3 c all purpose flour

1. Blend butter, sugars, baking soda, baking powder, vanilla and eggs.
2. Slowly add the flour.
3. Scoop onto cookie sheets and bake for 10 to 13 minutes.